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Browse Books: Cooking / Specific Ingredients / Seafood

Seafood Simple: A Cookbook By Eric Ripert Cover Image
Seafood Simple: A Cookbook (Hardcover)
$35.00
Tin to Table: Fancy, Snacky Recipes for Tin-thusiasts and A-fish-ionados By Anna Hezel Cover Image
Tin to Table: Fancy, Snacky Recipes for Tin-thusiasts and A-fish-ionados (Hardcover)
$24.95
The Whole Fish Cookbook: New Ways to Cook, Eat and Think By Josh Niland Cover Image
The Whole Fish Cookbook: New Ways to Cook, Eat and Think (Hardcover)
$40.00
A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game By Wilbur F. Eastman, Jr. Cover Image
A Guide to Canning, Freezing, Curing & Smoking Meat, Fish & Game (Paperback)
$16.95
Oyster: A Gastronomic History (with Recipes) By Drew Smith Cover Image
Oyster: A Gastronomic History (with Recipes) (Hardcover)
$35.00
Fish Butchery: Mastering The Catch, Cut, And Craft By Josh Niland Cover Image
Fish Butchery: Mastering The Catch, Cut, And Craft (Hardcover)
$42.00
Smoke on the Waterfront: The Northern Waters Smokehaus Cookbook By Northern Waters Smokehaus Cover Image
Smoke on the Waterfront: The Northern Waters Smokehaus Cookbook (Hardcover)
$34.95
Cod: A Biography of the Fish that Changed the World By Mark Kurlansky Cover Image
Cod: A Biography of the Fish that Changed the World (Paperback)
$18.00
The Salmon Sisters: Harvest & Heritage: Seasonal Recipes and Traditions that Celebrate the Alaskan Spirit By Emma Teal Laukitis, Claire Neaton Cover Image
The Salmon Sisters: Harvest & Heritage: Seasonal Recipes and Traditions that Celebrate the Alaskan Spirit (Hardcover)
$35.00
The Joy of Oysters: A Complete Guide to Sourcing, Shucking, Grilling, Broiling, and Frying By Nils Bernstein Cover Image
The Joy of Oysters: A Complete Guide to Sourcing, Shucking, Grilling, Broiling, and Frying (Hardcover)
$30.00
Vegetables Unleashed: A Cookbook By José Andrés, Matt Goulding Cover Image
Vegetables Unleashed: A Cookbook (Hardcover)
$45.00
The Hog Island Book of Fish & Seafood: Culinary Treasures from Our Waters By John Ash, Stuart Brioza (Foreword by), Ashley Lima (By (photographer)) Cover Image
The Hog Island Book of Fish & Seafood: Culinary Treasures from Our Waters (Hardcover)
By John Ash, Stuart Brioza (Foreword by), Ashley Lima (By (photographer))
$40.00
Aloha Kitchen: Recipes from Hawai'i [A Cookbook] By Alana Kysar Cover Image
Aloha Kitchen: Recipes from Hawai'i [A Cookbook] (Hardcover)
$30.00
Oysters: Recipes that Bring Home a Taste of the Sea By Cynthia Nims Cover Image
Oysters: Recipes that Bring Home a Taste of the Sea (Hardcover)
$22.95
The Magic of Tinned Fish: Elevate Your Cooking with Canned Anchovies, Sardines, Mackerel, Crab, and Other Amazing Seafood By Chris McDade Cover Image
The Magic of Tinned Fish: Elevate Your Cooking with Canned Anchovies, Sardines, Mackerel, Crab, and Other Amazing Seafood (Hardcover)
$24.95
Wok for Less: Budget-Friendly Asian Meals in 30 Minutes or Less By Ching-He Huang Cover Image
Wok for Less: Budget-Friendly Asian Meals in 30 Minutes or Less (Hardcover)
$29.99
Mastering the Art of Japanese Home Cooking By Masaharu Morimoto Cover Image
Mastering the Art of Japanese Home Cooking (Hardcover)
$50.00
The Joy of Seafood: The All-Purpose Seafood Cookbook with More Than 900 Recipes By Barton Seaver Cover Image
The Joy of Seafood: The All-Purpose Seafood Cookbook with More Than 900 Recipes (Hardcover)
$35.00
Consider the Oyster By M. F. K. Fisher Cover Image
Consider the Oyster (Paperback)
$16.00
Coastal Kitchen: Nourishing Seafood Recipes for Everyday Cooking By Jenny Shea Rawn Cover Image
Coastal Kitchen: Nourishing Seafood Recipes for Everyday Cooking (Hardcover)
$35.00
Foolproof Fish: Modern Recipes for Everyone, Everywhere By America's Test Kitchen (Editor) Cover Image
Foolproof Fish: Modern Recipes for Everyone, Everywhere (Hardcover)
$35.00
Good Catch: A Guide to Sustainable Fish and Seafood with Recipes from the World's Oceans By Valentine Thomas Cover Image
Good Catch: A Guide to Sustainable Fish and Seafood with Recipes from the World's Oceans (Hardcover)
$35.00
Mussels: An Homage in 50 Recipes By Sergio Herman Cover Image
Mussels: An Homage in 50 Recipes (Hardcover)
$45.00
Coconut & Sambal: Recipes from my Indonesian Kitchen By Lara Lee Cover Image
Coconut & Sambal: Recipes from my Indonesian Kitchen (Hardcover)
$35.00